'The recipe with crazy name Atho is quite famous in Chennai and we have numerous stalls that serve plenty of Atho varieties. I have tasted a few of the varieties and I loved the egg version. This is one of my inspiring recipes, because we always have noodles with masala\'s and sauces, whereas Atho contains a lot of fresh veggies. I used only the cabbage in my Atho today. You can add carrots along, also any of your favourite Veggies( one should have a crunchy texture). Try to prepare Atho without any chemicals and food colours and make it healthy and taste. . Instagram : https://www.instagram.com/kavithalakshmir/ Facebook : https://m.facebook.com/Kasana-Kitchen-104171534633465/ Twitter : https://twitter.com/KasanaKitchen?s=09 . . #atho #recipes # kasanakitchen #cooking #burmeseatho #burmafood #step #delicious #youtube #picoftheday #foodtalkindia #chennaifoodie #chennaifood #chennaifoodblogger #chennaidairies #tamilfood #homefood #healthylifestyle #foodstagram #eeeeeats #food #foodphotography #foodie #homechef #cheflife #nativefoods #tasty #youtube #youtuber #recipevideo #recipe #foodvideo'
Tags: noodles , street food , trending recipes , chennai street food , atho , fried atho , burmese atho , noodles recipes , atho recipe , atho soup , atho fry , atho in tamil , egg atho , Atho bejo , atho food , Chennai special , myanmar burma foods , atho in Kasana kitchen , street style atho food , burma recipes , Burma special recipes , Burmese special , kosow , Koso , bharma food , bharma dish , kowsow , kowsow recipe , madural food , bharmese atho , bharma noodles
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